Hemisphere has quickly established itself as one of Nottinghamshire’s most exciting dining destinations—but at its heart, it is more than just a place to eat.
It is a restaurant built on balance: refined yet relaxed, elevated yet welcoming, and designed as much for the local community as it is for those travelling from afar.
While many guests discover Hemisphere as a “destination restaurant”, drawn by its reputation for high-quality food and stylish interiors, what keeps people coming back is its approachable, inclusive atmosphere. By day, the space feels bright, calm and effortlessly comfortable—a café-style setting where families, friends and locals can gather, unwind and enjoy exceptional food without formality. As evening arrives, the mood shifts. Lighting softens, the energy deepens, and Hemisphere transforms into a more sophisticated dining experience—perfect for date nights, celebrations or simply indulging in something special midweek.
This unique dual personality is reflected not only in the setting but also in the way guests can enjoy the menu throughout the day. From relaxed daytime dining to more indulgent evening experiences, there is something for every occasion—including the popular Arvo Bites offer, where guests can enjoy four sharing plates and two sides for two people at £25 per person. Designed to be social, generous and full of flavour, it is perfect for long lunches, casual catch-ups or easy-going afternoons with friends.
Behind it all is Chef Paul Thacker and his experienced team, whose passion and consistency have now been recognised on a major stage.
This week marks a proud milestone for the restaurant, having been awarded Gold Winner for Taste of Nottinghamshire at the Nottingham Tourism Awards. The accolade is a testament not only to the quality of the food but also to the entire dining experience—from service and atmosphere to the dedication of a team that has spent over two decades refining their craft together. For a restaurant that values both excellence and accessibility, the award reinforces Hemisphere’s place at the forefront of the region’s food scene.
But despite the recognition, the mission remains grounded: to create a space that locals feel is truly theirs.
That is why this Easter half term, Hemisphere is opening its doors even wider to families. With a “Kids Eat Free” offer running throughout the holiday period (terms and conditions apply—see website for details), it is the perfect opportunity for parents to enjoy high-quality dining in a relaxed daytime setting while little ones are warmly welcomed.
For those looking to make the most of an evening out without the weekend crowds, Hemisphere is also championing midweek dining with a carefully curated sharing experience: £35 for two people, including 2 nibbles, 6 sharing plates, 1 side, plus a complimentary drink each—whether that is a glass of wine, a beer or a soft option. It is an invitation to enjoy award-winning food in a way that feels both indulgent and accessible.
Hemisphere is not just about special occasions—it is about everyday moments done exceptionally well. Whether you are stopping by for a laid-back brunch, enjoying Arvo Bites with friends, bringing the family during half term or settling in for an elegant evening meal, the aim is always the same: to deliver memorable food, genuine hospitality and an atmosphere that evolves with you throughout the day.
For the team behind Hemisphere, the recent award is just the beginning. The real success lies in becoming part of the local fabric—somewhere you can drop into on a Tuesday afternoon or dress up for on a Saturday night, knowing you will feel equally at home.
